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Made in France from local Burgundy clay, the dish bakes up a tender, extra-flaky crust. Perfect for chicken or turkey pot pie. This impressive ceramic dish is scratch resistant so it can stand up to any kind of knife, pie server or scoop possible. Its ample size makes it a great for freezing casseroles or pot pies. It can go directly from the freezer-to-the-hot-oven. It’s oven safe up to 520°F and can be placed under the broiler to caramelize pie toppings. The scalloped edges make even the simplest pie worthy of a party. The dish is signed on the bottom by the potter who made it.
-11.6" x 11.6" x 2.2"
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