Organic, hearty yellow popcorn is easy to make right on your stove top! Within minutes you can up your streaming game and top it however you see fit. With butter, salt or nutritional yeast, the sky is the limit.
While most caramels are made with corn syrup, we decided to make ours with honey, the most interesting sweetener in the world! This honey came from hardworking Pacific Northwest bees and was gathered from the nectar of over 100,000 flowers!
This delicious treat is made by delicately roasting organic California almonds. Using traditional coating pans, we slowly build layer upon layer of our 65% Belize dark chocolate. We hope you enjoy our elegant take on this traditional confection.
Our best selling FLEUR DE SEL chocolate bar is made using our award winning two ingredient 73% Northerner Blend Chocolate; a blend of Brazilian and Madagascan cacao sweetened with Brazilian cane sugar.